Lipid Nutrition Market report has been prepared with the thorough market analysis carried out by a team of industry experts, dynamic analysts, skilful forecasters and well-informed researchers. The industry analysis report comprises of a number of market dynamics and estimations of the growth rate and the market value based on market dynamics and growth inducing factors. The global Lipid Nutrition Market report includes all the company profiles of the major players and brands. Not to mention, this promotional business report is amazingly characterized with the application of several charts, graphs and tables depending on the extent of data and information involved.
Global lipid nutrition market is expected to rise to an estimated value of USD 17.52 billion by 2026, registering a substantial CAGR in the forecast period of 2019-2026. Rising demand for safe and natural products is major factor for the growth of this market.
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Few of the major competitors currently working in the global lipid nutrition market are DSM, Omega Protein Corporation, Croda International Plc, Nordic Naturals, Archer Daniels Midland Company, Neptune Wellness Solns, FMC Corporation, Polaris Nutritional Lipids, Pharma Marine AS, BASF SE, Kerry Group, FrieslandCampina, Stepan Company, SOLUTEX, Smit & zoon, Polaris Consulting & Services Limited, Lonza, Cellana Inc., Clover Corporation and others.
Market Definition: Global Lipid Nutrition Market
Lipid nutrition is very essential for the body as it increases metabolism and maintain the functions of the body. Medium- Chain triglycerides, omega-6 and omega- 3 are some of the most common type of the lipid nutrition. They are also used in animal feed and pet food so that they can increase the ratio of lipid. They are widely used in applications like infant formula, food fortification, dietary supplements etc. Increasing cases of chronic disease worldwide is fuelling the growth of this market.
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Segmentation: Global Lipid Nutrition Market
Lipid Nutrition Market : By Type
- Medium-Chain Triglycerides
Lipid Nutrition Market : By Application
- Dietary Supplements & Nutraceutical
- Infant Formula
- Animal Nutrition
- Food Fortification
Lipid Nutrition Market : By Source
- Animal Source
- Plant Source
Lipid Nutrition Market : By Form
Lipid Nutrition Market : By Geography
- North America
- South America
- Middle East and Africa
Key Developments in the Lipid Nutrition Market:
- In October 2018, Stepan Company’s Lipid Nutrition announced the launch of their new w-carb micro-encapsulated C8 MCT oil on a pea protein support- NEOBEE ProKetoTM. The main aim of the launch is to meet the rising demand of the carb, keto-friendly MCT product. The company aims to provide healthy and nutritional products to the customers
- In October 2017, Frutarom Group announced that they are going to acquire Enzymotec which will help the company to expand their activity in natural specialty fine ingredients. This acquisition will help the company to expand their product portfolio and help them to strengthen their position in the global market. This merger will enable full control of the company’s activities in the fields of R&D, sales, marketing, production, supply chain and logistics
Lipid Nutrition Market Drivers:
- Rising cases of chronic disease among population is driving the growth of this market
- Increasing consumer awareness about the benefits of nutritional lipid is another factor driving the market growth.
- Rising prevalence for natural products is driving the market growth
- Availability of vegan source of lipid nutrition will drive market
Lipid Nutrition Market Restraints:
- High price of the raw material is restraining the market growth
- Increasing sustainability issues of fisheries which result into low production of fish oil is another factor restraining market growth
- Availability of substitutes in the market will hamper the market growth
Competitive Analysis:Lipid Nutrition Market
Global lipid nutrition market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of lipid nutrition market for Global, Europe, North America, Asia-Pacific, South America and Middle East & Africa.
Key Insights in the report:
- Competitive analysis of key competitors involved in the market
- Complete analysis of market segmentation and which segments are set to flourish in the forecast period of 2019 to 2026
- Market drivers and restraints analysis along with the analysis of the market structure
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